Our decadent creamy vegan Tiramisu has a thick whipped topping, set on a gluten free baked base.

Once defrosted, this item has a shelf life of upto 10 days in the fridge.

*Please note that there may be delays due to Covid19.

We ship out once a week - deliveries are collected every Tuesday and delivered on Wednesdays. Cut off date for same week delivery is Monday 10am.

Tiramisu

£3.00

Free From Dairy. Free From Gluten. Produced in a factory handling Soya and Celery ingredients.
Whip Topping (Water, Partially Invert Sugar Syrup, Palm Kernel Oil, Palm Oil, Emulsifiers) (Polysorbate 60, Poly glycerol Esters of Fatty Acids, Soya Lecithin), Stabilisers (Hydroxypropylmethyl Cellulose, Sodium Alginate), Salt, Flavourings, Acidity Regulator (Sodium Citrate), Colours (Beta-carotene, Caramel). Margarine (Vegetable Oils, Rape Seed & Palm), Water, Salt 2%, Emulsifier: E475; Colours: E100, E160b; Flavourings. Doves GF Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat). Doves GF Gram Flour (Chana Dal) Sugar, Vanilla (Flavouring Components: Flavouring Substances,Flavouring preparations.

Further Ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate) Coffee Flavouring (Cappuccino Flavourings, Glycerine, Monopropylene Glycol, Ethanol) Tiramisu Flavouring (Glycerine, Monopropylene Glycol, Ethanol, Triacetin, Additives: Ammonia Caramel E150c, Colour E150(c), Lemon Juice, Salt, Cocoa Powder (Cocoa Beans, Potassium Carbonate E501) (Acidity Regulator)

Allergy advice